A Georgikon Görögkatolikus Mezőgazdasági és Élelmiszeripari
Szakgimnázium, Szakközépiskola és Kollégium
(3980 Sátoraljaújhely, Kossuth Lajos utca 26.)announces admission for the following trainings:
Szakgimnázium: 9-12. grades – offers food-industry oriented training that will finish with a maturity degree.
0001 code food-industry oriented szakgimnáziumi class the chemistry and food industry subjects are taught in higher numbers. In addition to graduation, a food hygiene and quality assurance officer is awarded to the students in form of an OKJ degree. Adding one year after getting graduation, a technical qualification can be obtained from a food technician (54 541 02 OKJ number), on which technical training (wine and champagne or bakery and confectionery technician) training is being built. Admissible staff: 40 people.
Szakközépiskola:9-11.grades completed in a professional exam szakmai vizsgával and after that is is possible to earn a muturity degree in 2 years. Students can learn varous different types of professions.
0002 kód Cukrász (34 811 04 OKJ számú) 3 years of training that is completed by professional exam. Practical places are provided by the school at the baker’s workshop in the institution and in the neighborhood outside contractors. External students receive scholarships for their practical work. Admissible staff: 28 people.
0003 kód Húsipari termékgyártó (34 541 03 OKJ számú) 3 years training completed by professional exam. Practical places are provided by the school to an outside contractor. External students receive scholarships for their practical work. Admissible staff: 16 people
0004 kód Pék (34 541 04 OKJ számú) 3 years of training completed by vocational exam. Practical places are provided by the school at the baker’s workshop in the institution and in the neighborhood outside contractors. In the case of external firms, pupils receive a scholarship for their practical work under a student contract. Admissible staff: 28 people.
0005 kód Agricultural engineer (34 622 02 OKJ számú) LACK training with a special professional scholarship. 3 years of vocational training. Practical places are provided by the school in the institute’s farm economy or in the neighborhood’s outdoor entrepreneurs. In the case of both the farm and the outside enterprises, students receive practical scholarships for their practical work. Admissible staff: 28 people.
0006 kód Winemaker (34 541 05 OKJ számú) 3 years of training completed by vocational exam. After passing the professional examination, a Sommelier (35 811 01 OKJ) training can be obtained within 1 year. Practical places are provided by the school in the institute’s farm economy or in the neighborhood’s outdoor entrepreneurs. In the case of external firms, pupils receive a scholarship for their practical work under a student contract. Admissible staff: 28 people.
0007 kód Welder(34 521 06 OKJ számú) 3 years training completed by professional exam. Practical places are provided by the school at the institute’s workshop or in the neighborhood’s outdoor entrepreneurs. In the case of external firms, pupils receive a scholarship for their practical work under a student contract. Admissible staff: 28 people.
Professional Practice Opportunities
Norway: Food business group
Agricultural trade group
France: Food industry group
Agricultural trade group
Participants in wine training
ADMISSION
There is no separate written examination in our institution, the ranking of the students taking the exam is based on the 8th grade semester study results.
We provide dormitory accomodation for all applicants
In the dormitory, we attach great importance to the personalization, development, the making of a familiar environment, and the provision of child and youth protection tasks.
Scholarship opportunities
Útravaló scholarship program: Út az érettségihez Út a szakmához
Hiányszakmai scholarship, In outside practical training places it is based on student contracts
Oremus Alapítvány a Középfokú Szakképzésért scholaship for good school studies achievements
More detailed information can be found on www.mggeorgikon.hu ,
or reach us by phone 06/47-523-340-es, send us an e-mail at georgikon.saujhely@gmail.com
