Food Industry Laboratory (School building)

The majority of the practical training for the food technician students is taking place here as well as their finishing exams.

Bakery and meat-making students, as well as winemakers are also doing simpler food testing tasks here.

Bakery-confectionary training facility (in the courtyard of the school)

It is the place of the practical training of baker and confectioner student where they are doing production activities. Students are working here during the whole of their studies. Some of the vocational examinations are taking place here too. Food technician students also have some practice here.

Mechanical Training Facility (School Courtyard)

It is the base place for the professional training practice of agricultural mechanical engineers, agricultural mechanics and welding students. (Locksmith’s Workshops) The welding students are fully trained to learn to be professional welders here. (Welding Workshop)